Royal Cassis Bernard-Massard 24 X 0,25 lit.
Artikel Nr. 10817 EAN: 3534075409118
- Brand: Bernard-Massard
- Flavor: Royal Cassis
- Packaging: 24 x 0.2L bottles per case
Description
Royal Cassis by Bernard-Massard is a refined crème de cassis, crafted in Luxembourg with a perfect balance of sweetness and acidity. This premium blackcurrant liqueur is ideal for enhancing sparkling wines or creating classic cocktails like the Kir Royal. Its deep, fruity aroma and rich flavor make it a versatile addition to any bar. Available for delivery in Luxembourg, this product reflects the Ruppert quality commitment to excellence.
Experience the luxurious taste of Luxembourg with Royal Cassis by Bernard-Massard – perfect for elevating your favorite drinks.
Origin & Region
Royal Cassis is a premium blackcurrant liqueur produced by Bernard-Massard, a renowned winery in Luxembourg. The liqueur is crafted from high-quality blackcurrants, reflecting the rich fruit-growing traditions of the region. Luxembourg's unique terroir and climate contribute to the distinctive character of this crème de cassis, making it a standout choice for connoisseurs.
The Winery
Bernard-Massard is one of Luxembourg's most prestigious wineries, known for its commitment to quality and innovation. Founded in 1921, the winery has a long history of producing exceptional wines and liqueurs. Bernard-Massard combines traditional methods with modern techniques to create products that are celebrated both locally and internationally.
Recommendation
Royal Cassis by Bernard-Massard is incredibly versatile. It is traditionally used to create a Kir Royal by adding a splash to sparkling wine. It also pairs wonderfully with desserts, especially those featuring dark chocolate or berries. For a refreshing twist, mix it with white wine or use it as a base for cocktails. Serve chilled to fully appreciate its rich, fruity flavors.
Our personal interpretation
Royal Cassis by Bernard-Massard is a delightful representation of Luxembourg's fruit liqueur tradition. Its deep, vibrant color is immediately inviting, hinting at the rich blackcurrant essence within. On the nose, it offers an intense bouquet of fresh blackcurrants, with subtle floral undertones that add complexity. The palate is a harmonious blend of sweetness and acidity, with a velvety texture that coats the mouth, leaving a lingering finish of ripe berries. This crème de cassis stands out for its balance and depth, making it a superb choice for both classic and creative applications.